Ebook Dạy nấu ăn: Cooking the German Way

About This Book
 

This book is an overview of German cookery, including information about the country's geography, history, holidays, and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options.

Series Information

Completely revised and updated, the "Easy Menu Ethnic Cookbooks" series serves up tantalizing recipes for countless dishes. Seasoned with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home. Also included are new vegetarian recipes, complete menu suggestions, and an expanded cultural section highlighting each country or region's people, customs, holidays, and, of course, food.

Link download http://www.doko.vn/ebook/Cooking-the-German-Way-11068

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Ebook Dạy nấu ăn: Cooking the brazilian way

Ebook Dạy nấu ăn

Cooking the brazilian way (Nấu ăn theo kiểu Brazil - Sách tiếng Anh)

Introduction

The South American country of Brazil is famous for its lively Carnaval celebrations and for the infectious beat of the samba, a bouncy Brazilian music and dance style that has African roots. The land itself is filled with natural beauty, from the glistening miles of sandy beaches to the green depths of the rain forests of the Amazon Basin, the region bordering the Amazon River. The people of Brazil
are a varied and vibrant blend of indigenous (native), European,
African, and immigrant heritages. This remarkable diversity gives Brazil another great treasure—its tantalizing cuisine, which is flavored with fiery spices and tropical ingredients. The first Brazilians used the land’s native ingredients, such as black beans, squash, and the root vegetable manioc (cassava), to create hearty and nutritious dishes. European settlers brought their own tastes to the country’s kitchens, introducing rice entrées and sugary desserts. African slaves later contributed coconut milk, palm oil, and hot peppers—ingredients in the popular dish xinxim, a rich chicken and peanut stew. In modern Brazil, cooks continue to draw on these varied influences to serve up a delicious cuisine that is uniquely Brazilian.

Link download http://www.doko.vn/ebook/Cooking-the-brazilian-way-31203

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Ebook 40 Món bánh nổi tiếng Á-Âu

40 Món bánh nổi tiếng Á-Âu

http://www.doko.vn/ebook/40-Mon-banh-noi-tieng-A-Au-30125

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